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passion for fresh ideas

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RAW CHOCOLATE TRUFFLES

August 11, 2010November 4, 2010 PASSION for the PLANET

 INTERVIEW: JESSICA FENTON

Raw food isn’t just about carrot sticks and bits of broccoli – it’s about eating a range of foods, both sweet and savoury, made with natural raw ingredients. According to Jessica Fenton from Total Raw Food, a great place to start is by removing refined sugar and dairy from your diet and treating yourself raw sweets instead, including her delicious recipe for raw chocolate truffles.

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